• West London
    Crussh, Kensington

    London, Kensington
    Crussh, pioneers in fast healthy food and CBD oil
    Crussh is the capital’s original juice and healthy fast food grab and go Glowcation. It launched back in 1998. We
    It's Pleat, White City

    London, White City
    It’s Pleat, H&M go plant-based in Westfield
    Mention H&M and you would be forgiven for thinking fast fashion and hot homeware. But now the Swedish trendsetter is
    The Brasserie at Cloud 12, Notting Hill

    London, Notting Hill
    The Brasserie at Cloud Twelve, a wellness retreat in W11
    There have been a lot of whisperings about this new wellness and lifestyle club in Notting Hill. Tucked down a
    TYF, Fulham

    London, Fulham
    TYF, Made in Chelsea Lucy Watson’s vegan café
    TYF, short for Tell Your Friends, is the brainchild of sisters Lucy and Tiff Watson, stars of Made In Chelsea
    Squirrel, Kensington

    London, Kensington
    Squirrel, a café with its own tree house
    Squirrel combines health, fun and a lot of greenery right in the heart of South Kensington. This fast, casual café
    Fulham: C Press, feel good food on the Fulham Road

    London, Fulham
    C Press, feel good food on the Fulham Road
    C Press opened back in 2014 as a fusion of a cold-pressed juice bar and more traditional coffee shop. Juices are
    Chiswick: brunch perfection at Angie's Little Food Shop

    London, Chiswick
    brunch perfection at Angie’s Little Food Shop
    There’s nothing little about Angie’s Little Food Shop – it is big on flavour and big on style. Angie’s, or
    Chelsea: FarmGirl opens a new Instagram hotspot

    London, Chelsea
    FarmGirl opens a new Instagram hotspot
    Notting Hill’s Farm Girl is a plant-based, Instagram sensation. The café regularly has queues our of their pretty courtyard. They
    Notting Hill: Farmacy, superstylish plant-power

    London, Notting Hill
    Farmacy, superstylish plant-power
    Farmacy’s founder, Camilla Fayed believes that people are becoming increasingly aware of the importance of the ‘conscious eating’ movement, so
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